Made by my wonderful mum. Doesn't it look fab. And it tastes fab too. I cut off big chunks and dunked in my Stew.
Perfect for a chilly October in deepest darkest Yorkshire.
This Stew had dumplings in. I believe Americans call dumplings biscuits (am I right?). This makes me laugh because biscuits are what you have with a cuppa tea (cookies)
I love the little differences in the languages. What do Ozzies and Canadians call these - biscuits or dumplings?